Full-Time Restaurant Supervisor in Dartmouth
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
3 years to less than 5 yearsSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Establish work schedules; Ensure food service and quality control; Must have knowledge of the establishment’s culinary genres
Additional SkillsAddress customers’ complaints or concerns; Train staff in job duties, sanitation and safety proceduresWork SettingRestaurantWork Site EnvironmentNoisy; Odours; HotWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Physically demanding; Standing for extended periods; WalkingAbility to SuperviseStaff in various areas of responsibility; 11-15 peoplePersonal SuitabilityEffective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”
How to Apply
"Intended job posting audience Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: steakandstein@ns.aliantzinc.ca By phone: 902-434-8814 between 02:00 AM and 04:00 AM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.