Full-Time Salad bar attendant in Edmonton
Job Description
Languages
English
Education
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.)
Food Safe Certificate
Experience
Experience an asset
Work Setting
Restaurant
Counter Attendant and Food Preparer Skills
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Stock refrigerators and salad bars
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Weight Handling
Up to 9 kg (20 lbs)
Transportation/Travel Information
Public transportation is available
Essential Skills
Communication; Working with others
How to Apply
By e-mail: brcarvery@live.ca By fax: (780)-464-5546 In person: from 11:00 to 21:00: 3318 Gateway Boulevard, Edmonton, T6J6V1We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.