Part-Time Server – Food And Beverage Services in Sudbury
Job Description
“Languages
EnglishEducation
Secondary (high) school graduation certificateFood and Beverage Serving Skills
Advise on menu selections; Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Perform sensory evaluation of wines; Describe and advise on wine selection; Describe menu items including daily specials for customers; Prepare and serve specialty food at customers’ tables; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Smart ServeExperience
Will trainBusiness Equipment and Computer Applications
Electronic cash register; Point of sale systemAdditional Skills
Address customers’ complaints or concerns; Train staff; Supervise other servers and bussing staff; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer service; Assist clients/guests with special needsWeight Handling
Up to 13.5 kg (30 lbs)Work Setting
Restaurant; Formal dining room; Catering firm; Bistro; Hotel, motel, resortSecurity and Safety
Bondable; Criminal record checkOwn Tools/Equipment
UniformTransportation/Travel Information
Own transportationWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Standing for extended periods; Bending, crouching, kneelingWork Location Information
Urban areaPersonal Suitability
Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Reliability; Organized”
How to Apply
"In person: 225 Falconbridge RdSudbury, ON P3A 5K4 between 09:30 AM and 04:30 PM Advertised until: 2017-05-12"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.