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17 Mar 2018

Full-Time Supervisor, Food Concession in St. John’s

JobsAdmin St. John's, Newfoundland and Labrador, Canada

Job Description

“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceExperience
No experienceAdditional Skills
Address customers’ complaints or concerns; Train staff in job duties, sanitation and safety proceduresWork Setting
Food service establishmentWorkers Supervised
Food service counter attendants and food preparersSpecific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check delivery of food trolleys; Maintain records of stock, repairs, sales and wastage; Ensure food service and quality controlWork Site Environment
NoisyWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods; Walking; Bending, crouching, kneelingAbility to Supervise
5-10 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”

How to Apply

"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: susanwalsh@nf.aibn.com"

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Restaurant Management. Job Types: Full-Time. Job Tags: St. John's. Salaries: $10-$15 / hour, $15-$20 / hour, $20 + / hour, and Negotiated.

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