Job Description

“Languages
English

Education
Not applicable
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
2 years to less than 3 years
.
Weight Handling
Up to 9 kg (20 lbs)
.
Work Setting
Restaurant
.
Food and Beverage Serving Skills
Serve food and beverages, general plate service; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe menu items including daily specials for customers; Advise on menu selections
.
Additional Skills
Customer service oriented; Address customers’ complaints or concerns; Balance cash and record sales; Clear and clean tables, trays and chairs; Set tables; Replenish condiments and other supplies at tables and serving areas
.
Essential Skills
Reading text; Communication; Working with others; Problem solving; Decision making; Critical thinking; Significant use of memory; Continuous learning
. ”

How to Apply

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Waitresses / Waiters / Servers. Job Types: Part-Time. Job Tags: Halifax. Salaries: $15-$20 / hour.

Apply for this Job