Full-Time Line Cook in Winnipeg
Job Description
“Languages
English
Education
No degree, certificate or diplomaCook Categories
Line cookCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificateExperience
1 year to less than 2 yearsAdditional Skills
Prepare dishes for customers with food allergies or intolerancesWork Setting
RestaurantTransportation/Travel Information
Own transportation; Valid driver’s licenceWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Standing for extended periodsPersonal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized”
How to Apply
"By email: montanas3090@cara.com In person: 1574 Regent Avenue WestWinnipeg, MB R2C 3B4 between 11:00 AM and 05:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.