Full-Time Cake Decorator in Winnipeg
Job Description
“Languages
English
Education
Other trades certificate or diplomaExperience
5 years or moreSpecific SkillsPrepare special orders; Inspect kitchen and food service areas; Frost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Operate machinery
Other LanguagesTagalogAdditional SkillsTrain staff in preparation, cooking and handling of food; Train staff; Supervise baking personnel and kitchen staff; Requisition or order materials, equipment and supplies; Prepare price quotations; Organize and maintain inventory; Oversee sales and merchandising of baked goodsWork SettingBake shopWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Manual dexterity; Attention to detail; Hand-eye co-ordination; Ability to distinguish between colours; Standing for extended periods; Tight deadlinesAbility to Supervise1 to 2 peopleWork Location InformationIn shopFood SpecialtiesWedding and specialty cakes; Desserts and pastries; Cake decoratingPersonal SuitabilityAccurate; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability”