Full-Time Cafeteria-buffet Attendant in Winnipeg
Job Description
“Languages
EnglishEducation
No degree, certificate or diplomaCounter Attendant and Food Preparer Skills
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Stock refrigerators and salad bars; Serve customers at counters or buffet tables; Package take-out food; Keep records of the quantities of food used; Prepare, heat and finish simple food itemsDishwashing Skills
Scour pots and pans; Sanitize and wash dishes and other items by hand; Operate dishwashers to wash dishes, glassware and flatwareEducation
Completion of high schoolExperience
1 to less than 7 monthsWeight Handling
Up to 9 kg (20 lbs)Essential Skills
Reading text; Numeracy; Writing; Oral communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Finding information; Continuous learning; Significant use of memoryWork Location Information
Urban areaKitchen Helpers Skills
Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasFood Service Helpers Specific Skills
Replenish condiments and other supplies at tables and serving areas; Load buspans and trays; Clear and clean tables, trays and chairs; Bring clean dishes, flatware and other items to serving areas and set tables”
How to Apply
"By e-mail: guy.hamilton@hilton.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.