Full-Time Cook in Winnipeg
Job Description
“Languages
English
Education
No degree, certificate or diplomaExperience
2 years to less than 3 yearsSpecific SkillsTrain staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
Cook CategoriesCook (general)Cuisine SpecialtiesVegetarian; East Indian; South IndianAdditional SkillsPrepare dishes for customers with food allergies or intolerancesWork SettingRestaurantSecurity and SafetyChild abuse registry check; Criminal record checkTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Physically demanding; Attention to detail; Standing for extended periods; Overtime requiredPersonal SuitabilityFlexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized”
How to Apply
"By mail: 1030 Keewatin StWINNIPEG, MB R2R 2E3 In person: 1030 Keewatin StWINNIPEG, MB R2R 2E3 between 09:00 AM and 04:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.