Full-Time Food counter attendant
Job Description
Languages
English
Education
Not required
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
Will train
.
Work Setting
Caf?; Bistro
.
Counter Attendant and Food Preparer Skills
Take customers’ orders; Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Portion and wrap foods; Package take-out food; Stock refrigerators and salad bars; Keep records of the quantities of food used
.
Weight Handling
Up to 9 kg (20 lbs)
.
Transportation/Travel Information
Public transportation is available
.
Work Location Information
Staff accommodation available
.
Essential Skills
Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Continuous learning
.
Other Information
– Permanent Residents and Canadians only ( student, youth, adults, older workers, aboriginal, etc. )