Full-Time Food counter attendant in Red Deer
Job Description
“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceCounter Attendant and Food Preparer Skills
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Take customers’ orders; Stock refrigerators and salad bars; Serve customers at counters or buffet tables; Portion and wrap foods; Package take-out food; Keep records of the quantities of food used; Prepare, heat and finish simple food itemsExperience
No experienceWeight Handling
Up to 9 kg (20 lbs)Work Conditions and Physical Capabilities
Fast-paced environment; Standing for extended periods”