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7 Sep 2019

Full-Time Food Service Supervisor in Edmonton

The Duck Taphouse and Grill – Posted by JobsAdmin Edmonton, Alberta, Canada

Job Description

“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceExperience
1 year to less than 2 yearsSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional SkillsAddress customers’ complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedulesWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneelingAbility to Supervise3-4 peoplePersonal SuitabilityEffective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”

How to Apply

"By email: julianhalabi@gmail.com By mail: 10416 118 AvenueEdmonton, AB T5G 0P7"

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Restaurant Management. Job Types: Full-Time and Part-Time. Job Tags: Edmonton. Salaries: $15-$20 / hour, $20 + / hour, and Negotiated.

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